This light, spicy soup is delicious hot or chilled. The sautéed aromatics turn the broth a rich red-orange, more reminiscent of tomato than watermelon....
Author: Adeena Sussman
Author: Andrea Reusing
Author: Jeffrey Brana
Author: Jill Norman
Author: Norman Van Aken
Dried guajillo chiles and New Mexico chiles can be found in some supermarkets and at specialty foods stores and Latin markets.
Author: Bon Appétit Test Kitchen
Author: Carolynn Carreño
Author: Matthew Mitchell
Despite being pickled, these chiles have a fresh crunch and bright, garlicky flavor. If you cook them, they lose that; add them to finished dishes, particularly...
Author: Sam Sifton
Author: Ian Knauer
Author: Jeanne Thiel Kelley
This tangy relish also goes well with chicken or pork.
Fresno Chile Hot Sauce